We have started to lap the one-year anniversary of the pandemic in the U.S. and the shift of food consumption from away-from-home to at-home. We will discuss what we are looking for in restaurants and consumer staples as the shift reverses.
- We made several changes to our position monitor in restaurants recently, which we will go through, including feedback we have received.
- We will give brief updates on some of our best ideas and go into more detail.
- We will also take live questions.
Submit any questions you want to be addressed to .
CLICK HERE for event details (includes webcast link and calendar invite). |